Nutrition - Rhubarb, frozen, cooked, with sugar

Serving: -

General
Nutrition Amount Daily Values
Energy 116 calories 6%
Water 67.79 g 5%
Caffeine 0 mg
Ash 0.56 g
Alcohol 0 g
Carbohydrates
Nutrition Amount Daily Values
Carbs 31.2 g 10%
Fiber 2 g 8%
Starch g
Sugars 28.7 g
Sucrose g
Fructose g
Maltose g
Lactose g
Galactose g
Glucose g
Lipids
Nutrition Amount Daily Values
Fat 0.05 g <1%
Monounsaturated 0.01 g
Polyunsaturated 0.02 g
Saturated 0.01 g <1%
Trans-fats 0 g
Choleslerol 0 mg -
Phytosterol mg
Omega-3 0
Omega-6 0
Protein
Nutrition Amount Daily Values
Protein 0.39 g <1%
Alanine g
Arginine g
Aspartic acid g
Cystine g
Glutamic acid g
Glycine g
Histidine g
Hydroxyproline g
Isoleucine g
Leucine g
Lysine g
Methionine g
Phenylalanine g
Proline g
Serine g
Tyrosine g
Valine g
Threonine g
Tryptophan g
Vitamins
Nutrition Amount Daily Values
B1 (Thiamin) 0.01 mg <1%
B12 (Cobalamin) 0 μg -
B2 (Riboflavin) 0.02 mg 1%
B3 (Niacin) 0.2 mg 1%
B5 (Pantothenic acid) 0.05 mg <1%
B6 (Pyridoxine) 0.02 mg 1%
Choline 4.4 mg
Folate 5 μg 1%
Vitamin A 73 μg 1%
Vitamin C 3.3 mg 6%
Vitamin D 0 μg -
Vitamin E 0.19 mg <1%
Beta-carotene 44 μg
Beta-cryptoxanthin 0 μg
Lutein+Zeaxanthin μg
Lycopene 0 μg
Retinol 0 μg
Alpha-carotene 0 μg
Beta Tocopherol mg
Delta Tocopherol mg
Gamma Tocopherol mg
Vitamin K 21.1 μg 26%
Minerals
Nutrition Amount Daily Values
Calcium 145 mg 15%
Copper 0.02 mg 1%
Fluoride μg
Iron 0.21 mg 1%
Magnesium 12 mg 3%
Manganese 0.07 mg 4%
Phosphorus 8 mg <1%
Sodium 1 mg <1%
Zinc 0.08 mg <1%
Potassium 96 mg 3%
Selenium 0.9 μg 1%

Note:
Daily values (DVs) are based on a caloric intake of 2,000 calories, for adults and children four or more years of age.